This trip has been an amazing cultural experience for me and
the time is going by so quickly. Today
we enjoyed a comfortable half day of teaching. My students were biomedical
engineering majors and enjoyed ordering from the menus and playing with the
fake U.S.
money. Later we built our “dream house” on the chalkboard and practiced
vocabulary pronunciation related to homes.
After a delicious lunch at our hotel with Baoli, our
volunteer group headed to the South Gate of the
Wall in Xi’an . We
strolled the old Art Street .
There were lots of beautiful paper cuttings. So we enjoyed some ice cream, walked
the old wall, watched drummers perform, and practiced our traffic dodging
skills before catching a cab back.
Our dinner was a fascinating lamb bread stew (Yangrou Paomo)
which was quite delicious. Judy opted out of the stew, but chose delicious beef
with greens and fried rice instead.
Tomorrow is forecasted for rain, but I am looking forward to
cooler weather. There’s lots of fun activities and cultural discoveries ahead
for us.
- Wendy
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