“Welcome,
Global Volunteers, Team #202” read the sign in the lobby of the Golden Spring
Hotel in Kunming , Yunnan Province. “Welcome back - Leon , Dixie, Jim, Nancy and Esther!” would be
appropriate for this team, as we are all veterans of the G.V. Conversational
English program in Southwestern China .
Baoli
welcomed us warmly at our morning Orientation meeting. We met to establish team
goals and define the characteristics of an effective team. Under Baoli’s
guidance, we five considered ways to maximize learning opportunities for the
students’ in this two-week program. We are anxious to provide the teachers an
experience that will result in a significant improvement in their
English-speaking.
In
our meeting with Baoli, we came up with the following:
IDEAS
for AFTERNOON SESSIONS
1.
Dancing/games
2.
Powerpoint
lectures
3.
Break-out
sessions, with topics such as:
Pronunciation - led by Nancy
Songs, movement games - led by Dixie
Foreign words in English - led by Jim
Idioms and slang - led by Leon
The language of American Politics - led by
Esther
Breakout session topics might also be: phrasal
verbs, tongue twisters (ràokǒulìng), grammar, or topics suggested by the students.
The students will write down first, second and
third choice of topics, and will be assigned a Break-out session to attend.
IDEA
for an OBSERVANCE of AMERICAN JULY FOURTH HOLIDAY
Declaration
of Independence
Have
each of the 4 classes read aloud a section of the Declaration of Independence
and explain what the language in that section means.
PROJECT
60
students, 4 classes.
Our
Sunday of Orientation ended with a fine banquet in our honor at a Muslim
restaurant. The hosts were Mr. Chen, the Dean of the College of Continuing
Education of Kunming University, Mr. Zhang, the
Associate Dean, Ms. Chen, Director of International Relations, and our old
friend Li Baokun (Chris) of the Teacher
Training Center .
Chris
informed us that our students will be from villages surrounding Kunming : 30 primary
teachers and 30 middle school teachers. He also said that there will be a field
trip on Tuesday of the second week to see the new campus of the University.
We
appreciated the toasts and the selection of dishes served at the banquet: hǎochī! (tasty, or
good eats!). The private room in the restaurant had an opulent decor, with blue
velvet upholstery on high-backed “throne-style” chairs, a large chandelier, and an
electric “lazy susan” rotating the 13 dishes past us.
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